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Rebaudioside A 80% Powder | Rebaudioside A 80% White Crystalline Powder
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Rebaudioside A 80%

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Rebaudioside A 80% Powder

Stevia powder and stevia leaves in in bowl

It is white to off-white crystalline powder.
It is about 350-380 times sweeter than the cane sugar while the calorie is only 1/300th of the cane sugar.
Its taste is much closer to the cane sugar without any bitter taste.
The melting point is 196º-198 º.
It is resistant to high temperature and more stable in acidic and alkali solution (PH 5-7).
It can better the foods’ tastes and improve the quality of the products.